1 Burrito w/ Veggies and Dip, 4 Burritos with Veggies and Dip
$9.99 – $34.99
Vegan, Dairy Free, Corn Free, Peanut Free
Tacos aren’t just for Tuesdays anymore! These Walnut Meat Burritos are a great alternative to beef and pack a punch of protein. To ramp up the nutrients, we add a slaw into each burrito made from shredded red and green cabbage, carrots, red onion and cilantro. Then we finish them with a dairy free sour cream.
Each burrito is served with baby carrots, celery sticks, cherry tomatoes, and a non dairy Ranch dip.
Ingredients of Burrito:
Flour Tortillas-Whole Wheat, Baby Carrots, Grape Tomatoes, Walnuts, Cabbage – Green, Cabbage – Red, Carrots – Shredded, Vegan Sour Cream, (Mayo – Vegan (Soybean Oil, Water, Sugar, Distilled Vinegar, Salt, Contains 2% Or Less Of Each Of The Following: Modified Food Starch (Corn, Potato), Lemon Juice Concentrate, Natural Flavor, Calcium Disodium Edta (Used To Protect Quality).), Celery, Red Onions, Soy Sauce – reduced sodium (Water, Hydrolyzed Soy Protein, Salt, Corn Syrup, Caramel Color, Potassium Chloride, Lactic Acid, Potassium Sorbate (Preservative)), Garlic, Cilantro, Garlic Powder, Lime Juice, Apple Cider Vinegar, Smoked Paprika, Chili Powder, Cumin, Onion Powder, Salt, Cayenne Pepper, Dill Fresh, Parsley, Black Pepper, Paprika
Allergens: WALNUTS, WHEAT, SOYBEANS, GLUTEN, CELERY